Members $10, Public $25. Join us for Kids Club, where your little ones can learn to cook up some tasty treats with Chef Kate!Spring into the HudCo kitchen for a berry sweet adventure! Kids ages 5–12 are invited to join Kate Sonders-Solomon for a hands-on baking workshop, where they’ll mix, bake, and enjoy delicious berry fritters bursting with raspberries, blueberries, and strawberries.While the little chefs get creative in the kitchen, caregivers can relax on-site.What’s included:-Kid-friendly baking instruction with Kate-All ingredients and supplies-Tasty treats to take homeSpots are limited—sign up today for some springtime baking fun!